Posted in pork on May 10th, 2009 1 Comment »
This week seems to have made me very nostalgic for my mother’s recipes. My mama taught us all so much about cooking. When I was younger, Marti and I always used to tell a then much much younger Hannah, “This is how southern women learn to cook!” while taking turns holding her and making meals. […]
Posted in dessert on May 8th, 2009 1 Comment »
I started making this chocolate souffle recipe recently and it has jumped to my new favorite desert. I’m not entirely satisfied with this picture as my presentation so I’m going to remake this weekend and rephotograph for you. The key to souffles is all in the egg whites. I was trying to make this version […]
Posted in chicken, zucchini on May 7th, 2009 3 Comments »
This crispy chicken is made with panko breadcrumbs. I really don’t know how I made it before I knew about panko. It seems like I use panko very frequently and I’ve probably only known about it for about 5 years. Panko is made from crustless bread, coarsely ground, resulting in a light extra crispy texture. […]
Posted in Uncategorized on May 6th, 2009 No Comments »
Some nights, it’s tricky just to get dinner on the table. I like our meals to be special and even more so, now that I’m attempting to write about them. But sometimes what matters is simply providing my family with something to eat. Luckily this meal was made with all on hand products. It’s taken […]
