Sliced Chicken Salad
Apr 3rd, 2009 by lane
My husband wanted chicken salad for dinner and I was all, umm okay, gross. I hate mayonnaise. And he was all, what? And I realized he meant a green salad with chicken on it, not that other stuff people serve on bread and call a sandwich. This is totally not a recipe, but I’ll just give you a picture and shout out to one of my favorite salad finds.
Brianna’s Salad Dressings. Brianna’s is made by Del Sol Foods in Brenahm, TX. Back when I was a working person, they were a customer of my former employer, Megabyte Express. I love the French Vinaigrette, but my husband is partial to a combo of the French Vinaigrette and the Blush Wine Vinaigrette. The french vinaigrette is also delicious over hot pasta. I have always been envious of people who’ve made their life’s work in the food business. How awesome would it be to create and manufacture salad dressings? I wonder if they have a factory tour…. hmmm….