Posted in comfort, food to share, soup, spinach, vegetables on Aug 26th, 2009 3 Comments »
The fridge has been cleaned out and restocked, and I’m on my way back up the ladder after a dismal week of culinary mishaps. It happens to everyone, I suppose, but for some reason I seem to take the hit harder than most. I screwed up egg salad for the love of criminy. That is […]
Posted in bread, breakfast, comfort, food to share on Aug 8th, 2009 4 Comments »
Biscuits are something people develop extremely strong opinions about and at the same time such an intense love affair for the preferred style it becomes difficult to even appreciate other methods. When my sister’s husband wanted to move from the city of San Francisco out into the woods to have trees and nature and a […]
Posted in comfort, food to share, herbs on Jun 22nd, 2009 No Comments »
A few months ago we had dinner at a restaurant here in Dallas called The Porch. Our friends ordered the fried cheese appetizer. I am all about fried cheese, any time, any place, any cheese. But this was truly exceptional. We all agreed, and I vowed to attempt a home re-creation. The menu lists the […]
Posted in chicken, comfort, easy meals, leftovers, pasta on Jun 13th, 2009 No Comments »
I’m making a conscious effort not to waste as much food. Both for environmentaland financial reasons. And because it’s so, you know, wasteful. I have a realproblem of buying some specific ingredient then only using a portion and the rest goes to waste as I fail to incorporate it into another recipe. Like that partial […]
Posted in comfort, easy meals, sandwiches on Jun 11th, 2009 2 Comments »
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Posted in comfort, food to share, zucchini on May 28th, 2009 1 Comment »
Tonight we had a rotisserie chicken, yep that kind from the grocery store, complemented by homemade mac and cheese and roasted zucchini. The zucchini also came from the farmers market this week and was far superior to what I’ve been buying at the local grocery. I was planning to make shrimp, but decided to be […]
Posted in black eyed peas, comfort, soup, vacation on Feb 21st, 2009 No Comments »
Tonight’s Recipe : Black Eyed Pea Soup 1 leftover shank bone with some meat attached from a ham 1 lb of dried black eyed peas, pre-soaked 1 whole yellow onion, chopped 1 lb carrots, peeled and sliced 9 stalks extra large celery with leaves, sliced 2 tsp cayenne 2 tsp chili powder 2 cans Italian […]
