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Archive for February, 2015

I wanted to try the Forbidden Rice, because – hello, it’s Forbidden.  And I’m a rebel like that.  Sort of.  Not really. Okay, only sometimes.  The black rice looks so shocking in the package next to all those other bland and boring looking grains.  It’s almost impossible to pass up.  Allegedly, it was forbidden due […]

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I would make a wretched vegetarian, but I’m cooking/preparing food for a client doing the Standard Process Cleanse this month. The general idea of this cleanse is consuming all vegetables (at least 1/2 consumed raw) and fresh fruits with a few allowances for small servings of psuedo-grains (lentils or quinoa only), scant amounts of healthy […]

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