Posted in cheese, chicken, spinach on Jan 6th, 2010 No Comments »
You know those one dish meals people are always talking about? This was my attempt at one of those. At the end of the day, I think I prefer this recipe strictly spinach, keeping the meat on the side. Preferably with beef. Of course you know me, I’d eat beef every day of the week [...]
Posted in cheese, chicken, easy meals, leftovers, olives, pasta, spinach on Nov 11th, 2009 1 Comment »
This is pasta with spirit. It’s essentially a melding and blending of flavors that grab your tongue and say, “Open up! This is what it feels like to really live.” Olives seem to be a love them or hate them kind of food. I am constantly surrounded by people (including my sweet sisters and a [...]
Posted in cheap meals, cheese, comfort, easy meals, turkey on Sep 2nd, 2009 1 Comment »
College Football Season is a mere one day away. Tomorrow there will be live football back on the air. Since we have a Duck in the family now, I’ll probably be watching the Oregon game tomorrow. And Utah is playing tomorrow, too. Since they’re still pitching a fit about the BCS results, I’ll have to [...]
Posted in broccoli, cheese, citrus, food to share, herbs, vegetables, zucchini on Jul 23rd, 2009 No Comments »
Our picnic fare for this week’s Deer Valley Free Concert featured fresh foods from the Farmers Market. We had fresh broccolini, fresh zucchini, fresh radishes, Lemon Pepper Chevre and Garlic Chevre from Drake Family Farms, and fresh Asiago Cheese Bread from Volker’s Bakery. After a super hike up Holly’s trail leading to mid-mountain of The [...]
Posted in cheese, events, wine on Jul 12th, 2009 No Comments »
Yesterday I went to the Grand Tasting at the Park City Food and Wine Festival. Over 500 wines were available to sample, as well as a few food items. I’m mainly a red wine drinker, so I sampled a few white wines but mainly the red. My best budget pick was a Nero d’Avola by [...]
Posted in Mexican, cheese, chicken, food to share on Feb 22nd, 2009 2 Comments »
Tonight’s Recipe: Chicken and Goat Cheese Enchiladas
6 chicken split breasts
8 oz fresh goat cheese
olive oil
10 sprigs leafy fresh thyme, stems removed
4 large basil leaves, chopped
sea salt
1 large red onion, chopped
4 large garlic cloves chopped
2 tsp cumin
2 tsp Mediterranean oregano
2 dried ancho chilies
1 cup dry white wine
20 oz purred tomatoes
3 cups chicken stock
kosher salt
fresh ground pepper
corn [...]
