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I’m an official contestant in Project Food Blog, a series of 10 blogging challenges and ultimately a cash prize, fame, notoriety, and stardom.  After that, I think they might offer me the presidency.  Seriously though, I’m hoping to stay in the running at least awhile, since the challenges sound straight up my alley.  I mean, […]

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This week’s menu is a bit delayed going out as DinnerandConversation is regrouping after catering a fabulous Christening lunch for sweet Ivy this weekend.  Keep DinnerandConversation in mind for any catering opportunities,  book clubs, dinner parties, luncheons, sip n see’s, baby showers, afternoon playdates, football tailgating, family reunions and more.  We are already filling up […]

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That is a picture of half of what I’d like for Christmas.  Hopefully Santa’s elves can swing that for me.  Kidding.  Foodbuzz sent me on a commercial kitchen tour and cooking demonstration last weekend at Carrabba’s in Plano.  It was a fantastic event.  I loved their kitchen setup and was impressed by the quality of […]

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I have a new nephew!  Congratulations to my sister Allison and family!  This weeks menu will include: Monday:  Chicken Pad Thai $26 and cucumber salad $6 Tuesday:  Chicken Marsala (light available) served over angel hair pasta $24, spinach salad $8 Wednesday:  Brisket with my personal barbecue sauce and pinto beans $17, Mustard Potato Salad $6, […]

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I meant to add a new post last week with my Greek Salad Recipe, but then two things happened.  First, I didn’t have the pictures I thought I did on my computer.  Second, I seem to have lost my camera.  It’s not lost, really, at least I don’t remember losing it ; )  But it’s […]

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I’m back from vacation and headed out to the grocery.  I promise to update tonight with a real recipe post and pics!  Look out for my new Greek Salad Recipe then.  The menu for this week August 1st is growing and expanding.  I’m working on a manageable schedule as my catering and meal delivery business […]

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