I’ve altered my Flaky Southern Style Biscuits Recipe to include a Stand Mixer Recipe as well as some method adjustments. The first recipe uses a rolling pin and kneads the dough by hand. I think it’s personal preference, but I have really loved my results with the stand mixer and find hand patting [...]
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I write frequently about really involved recipes as the cooking *process* is the part in which I’m really interested. That said, I do have a few meals I’ve acquired over time that are super fast and easy, as well as really yummy. I learned this one from my mother (thanks Mommy!), and I think it’s [...]
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Posted in cheap meals, pork on Feb 2nd, 2010 6 Comments »
I’ve been wanting to try my own homemade tamales for ages. A couple of things scared me off initially. One, I don’t have a single friend who makes his/her own tamales (speak up if I’m wrong). Two, Lard. Three, I’d heard they’re complicated and labor intensive. And Four, I didn’t own a large enough steamer [...]
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Turkey Chili is new to my repertoire this year, but it has been extremely well received by both family and guests. I like that this one serves equally well as leftovers both in taste and presentation. Plus the bonus of it being a one pan, one dish meal.
Chili, like tortilla soup, seems to be a [...]
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Fish tacos were a bizarre and astonishing menu item when I first moved to Austin back in the mid 90’s. I certainly never saw them on the menu in the midwest, and frankly, they took a long time for me to warm up to. SMIL loves this restaurant Z’Tejas. Like ridiculously beyond over-enthusaistically loves this [...]
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Fall is fleeting, and winter is closing in on us. One of my favorite things about this part of the year is most people consider it acceptable – even gratifying – to eat soup at least once a week. National Soup Swap Day will be somewhere towards the end of January. I’ll be hosting one [...]
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When trying to recreate a recipe, it’s probably a good idea to have tasted it sometime in the last decade. I have this glorious memory of the Beef and Barley Soup served at the Madrigal dinners in my high school. I was a lowly serving wench back in those days, kept out of the kitchen [...]
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Another quick dinner idea. One of my foodbuzz friend’s had a great recipe this week. StumptownSavory posted a mustard sauce, that in addition to looking delicious, contained ingredients that I usually have on hand. I’m not a huge lover of chicken, and I pray for the day the scientists hit CNN Wendy’s style crying WHERE’S [...]
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For some reason I have this horror at using any pre-made products when preparing meals. Maybe cause I feel like I don’t “own” it, you know, it’s not really “mine”. It’s psychotic and really not very practical. Luckily I have a loving husband who rolls with my personal insanities, finds them maybe almost endearing, even [...]
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College Football Season is a mere one day away. Tomorrow there will be live football back on the air. Since we have a Duck in the family now, I’ll probably be watching the Oregon game tomorrow. And Utah is playing tomorrow, too. Since they’re still pitching a fit about the BCS results, I’ll have to [...]
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